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Ooru Organics


Rs. 90.00


This Tiare flower macerate protects the skin and firms and smoothes the skin tissues. Its penetrating touch makes it pleasant in your cosmetic preparations both for the skin and for the hair to which it brings strength and shine.



Monoi Tahitian
Method of obtaining

Maceration of Tiare flowers in organic virgin coconut vegetable oil with a 100% natural "Tiare" fragrance

Botanical name....................Gardenia taitensis
Botanical family....................Rubiaceae
Function...............................Cosmetic ingredient


100% natural, without any chemical treatment or addition, cosmetic quality

Coconut oil quality : 100% pure and natural, integral, unfractionated, unmodified, virgin, first cold pressing, without any chemical treatment

Native country
Tiare flowers: Polynesia; Organic Coconut Oil:India; preparation of the macerate: India


INCI designation
Cocos nucifera oil * and Gardenia taitensis flower extract, perfume, linalool, limonene, benzyl benzoate, benzyl salicylate * ingredients from Organic Farming, 100% of the total ingredients are of natural origin, 98.9% of the total ingredients are from from Organic Farming, ** naturally present in the perfume


Organic coconut oil, Tiare flowers and 100% natural origin fragrance "Tiaré"

The 10 ml capacity is packaged in a small waterproof PP jar. The 100 ml and 250 ml capacities are packaged in recycled PET bottles (in summer) or in PP jars (in winter) depending on the season. Depending on the remaining stock on the different capacities, it is not possible to guarantee that you will receive a bottle or a jar on a given order on the 100 ml or the 250 ml.


Production date
May 2020 (lot 19MH0044), September 2019 (lot 19MH0053), January 2020 (lot 20MH0002), May 2020 (lot 20MH0016) and May 2020 (lot 20MH0019)

To be used preferably before end
May 2022 (lot 19MH0044), September 2021 (lot 19MH0053), January 2022 (lot 20MH0002), May 2022 (lot 20MH0016) and May 2022 (lot 20MH0019)

On the label, the batch number is followed by a letter indicating the packaging series.

Organoleptic properties

- Appearance: limpid oily liquid, solidifying at around 20 ° C (pass your bottle under a stream of lukewarm water to thin it)
The oily macerate of Monoi being prepared on a basis of coconut oil, it is naturally solid around 20 ° C. To thin it, place the vial in a hot water bath at around 50 ° C (not a water bath, which can deform the vial) for a while.
- Color: off- white
- Odor: characteristic of Tiare flowers: a true island delight!
- Touch: fairly dry

Saponification index


Composition of coconut vegetable oil in fatty acids - gas chromatography: 

  • Polyunsaturated essential fatty acids (PUFA or EFA) or vitamin F: linoleic acid (omega-6) (1.00%)
  • Saturated fatty acids (AGS): caprylic acid (5.60%), palmitic acid (9.40%), myristic acid (20%), lauric acid (48.80%)

Storage conditions
Storage conditions: Store in a dry place, away from heat and light.